| Location |
MAIN |
| Item Call Number |
TX 724.5 .P6 R366 2018 |
| Status |
Available |
| Itemnotes |
Hardbound |
| Barcode |
18376 |
| International Standard Book Number |
- International Standard Book Number - 9716218002449 (hardbound)
- International Standard Book Number - 9716218002449
|
| Library Of Congress Call Number |
- Classification number - TX 724.5 .P6
- Item number - R366 2018
|
| Main Entry |
- Personal name - Ramos, Ige
- Fuller form of name - Ramos, Guillermo G.
|
| Title Statement |
- Title - Republic of taste :
- Remainder of title - the untold stories of Cavite cuisine /
- Statement of responsibility, etc. - Ige Ramos ; foreword by Ambeth R. Ocampo
|
| Publication, Distribution, Etc. (imprint) |
- Place of publication, distribution, etc. - Makati City :
- Name of publisher, distributor, etc. - Ige Ramos Design Studio (IRDS),
- Date of publication, distribution, etc. - c2018
|
| Physical Description |
- Extent - 160 pages :
- Other physical details - color illustrations
- Accompanying material - + 1 map [Province of Cavite]
|
| Content Type |
|
| Media Type |
|
| Carrier Type |
|
| Series Statement/title |
- Title - Coastal cuisine foodways and recipes
|
| General Note |
- General note - "with more than 70 heirloom recipes"
|
| Formatted Contents Note |
- Formatted contents note - A Caviteno foodie -- Food and the nation -- Aguinaldo eats -- Geography as culinary destiny -- Mangrove forest -- The galleon trade -- Hacienda Estanzuela -- San Roque -- El Aplaya -- Tinapa -- Platitos de condimentos -- Halayang sampalok -- Quesillo -- Tamales -- Cuaresma -- Terno-terno, tono-tono -- Valenciana -- Adobo de la casa -- Panciteria Cavitena -- Kakanin -- Digman halo-halo -- Merienda -- Glossary -- Directory of Cavite food specialties -- Recipe index
|
| Language Note |
|
| Subject Topical Term |
- Topical term or geographic name as entry element - Cooking
- Geographic subdivision - Cavite
- Topical term or geographic name as entry element - Cooking, Philippine
|
